US-RSPE introduces sustainability framework

April 22, 2021

The U.S. Roundtable for Sustainable Poultry & Eggs (US-RSPE) revealed details of its “framework,” the first-ever, multi-stakeholder sustainability reporting framework for U.S. supply chains for chicken, turkey and eggs from producer to final customer. This …

Read More

UEP, USPOULTRY and ag groups release fire safety video

April 22, 2021

The goals of protecting animal welfare, preserving financial well-being, meeting sustainability goals, and being a responsible member of the community are all advanced with sound fire prevention and safety practices. These have been, and remain, …

Read More

UEP members introduce sustainability plans

April 8, 2021

As UEP moves forward in its work with the U.S. Roundtable for Sustainable Poultry and Eggs (USRSPE), it is important for egg producers and the egg industry to issue “Sustainability Reports.”  Sustainability reporting is an …

Read More

Egg producers: Create your individual sustainability stories

March 24, 2021

Photo by Andrea Gantz Published by Watt Poultry.com BY DEVEN KING ON MARCH 23, 2021 Sustainability has been a popular topic and one that is not going to go away. That is why both the American Egg Board (AEB) and …

Read More

Climate change will be a top initiative in 2021

November 19, 2020

The “Climate Change” policy field has suddenly become very crowded and very visible, and agriculture is actively contributing to the discussions. President-Elect Biden made climate change efforts a major pillar of his campaign and promised …

Read More