Comparative Assessment of the Environmental Footprint of the U.S. Egg Industry in 1960 and 2010 (final report)
Comparison of the environmental footprint of the egg industry in the United States in 1960 and 2010 (published paper)
UEP 50th Anniversary Brochure
United States Egg Impact Report
United States Poultry Impact Report
50-Year Impact: Improving Feed
50-Year Impact: Reducing Emissions
50-Year Impact: Saving Water
An Egg’s Journey: From Hen to Home Infographic
Egg Sizes
Eggs: Fresh from Farm to You
How Long Are Eggs Safe to Eat?
Repopulating America’s Egg Farms
Safe Egg Purchase Considerations
USDA Certified Egg Facts
USDA Egg Grades
USDA Scoop on Eggs
UEP Biosecurity Task Force Resources For Egg Producers
USDA Defend the Flock toolkit
Biosecurity on Egg Farm 1
Brown Hen in Cage-Free House
Egg Packing
Egg Processing / Egg Wash
Hen House: Conventional Cage
Hen House: Conventional Cage 2
Hen House: Enriched Colony
Midwestern Egg Farm
Fire Mitigation and Prevention On-Farm in the Egg Industry
2024 UEP Certified Cage-Free Guidelines
2025 UEP Certified Cage Guidelines
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