September 10, 2020
“Eggs, much more than the perfect protein” is the theme of World Egg Day, celebrated on October 9. The International Egg Commission is encouraging producers and allied industry members to help celebrate eggs within their …
August 20, 2020
By Deven King, Watt Ag, August 19, 2020 Sustainability has been a popular trend and conversation among consumers. The United Egg Producers (UEP) listed sustainability as one of its four strategic priorities from 2020 – 2025, Chad Gregory president of …
August 6, 2020
From John Starkey, President, US Poultry & Egg Association U.S. Poultry and Egg has had several questions regarding the status of IPPE 2021. Currently, more than 1,000 exhibitors have committed to being in Atlanta, Jan. …
July 23, 2020
Dave Reesman, best known for his gift of connecting with people and his kind and compassionate spirit, worked in the egg and poultry industry for 49 years. According to UEP President Chad Gregory, “Dave Reesman …
June 11, 2020
The 8th Annual UEP Future Leaders Conference (FLC), rescheduled to 2021, was to take place this week at Fair Oaks Farms, IN. Like previous conferences, the UEP staff had planned an amazing experience. Egg farms …
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