November 5, 2020
Shari Yeatts, compliance manager at Hickman’s Family Farms, has been named Safe Quality Food Institutes (SQFI) Practitioner of the Year in the SQFI 2020 Quality Achievement Awards. Yeatts was hired by Hickman’s in 2009 to …
October 1, 2020
A message from UEP Farmer-Members, During these uncertain times, we want you to know we continue to be here for you. We care about our consumers, and we are committed to assuring an available supply …
August 20, 2020
By Deven King, Watt Ag, August 19, 2020 Sustainability has been a popular trend and conversation among consumers. The United Egg Producers (UEP) listed sustainability as one of its four strategic priorities from 2020 – 2025, Chad Gregory president of …
July 23, 2020
Dave Reesman, best known for his gift of connecting with people and his kind and compassionate spirit, worked in the egg and poultry industry for 49 years. According to UEP President Chad Gregory, “Dave Reesman …
July 23, 2020
The FDA announced the release of the “New Era of Smarter Food Safety” on July 14. The blueprint represents a new approach to food safety, leveraging technology and other tools to create a safer and …
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